Benvenuti nelle news vitivinicole di Wine Idea del 14 novembre 2024!
The Natural Wine Label Debate
Natural wine is booming, but without regulations, consumers question if it’s a marketing ploy or a pioneering production technique.
Cantina Pizzolato Unveils Novello IGT 2024
Known for organic, vegan wines, Cantina Pizzolato has launched the eco-friendly Novello IGT Veneto 2024, crafted from PIWI varieties and no added sulfites.
“Top 100” 2024 by Wine Spectator Update
The U.S. dominates the top spots, with Italy represented by Barolo Albe 2020 at #9. The “Wine of the Year” will be announced on November 15.
Agriculture in Decline: Piedmont Loses One in Five Farms
Extreme weather patterns have impacted Piemonte’s agriculture, marking a challenging year for the region.
42.3 Million Hectoliters in Italian Wine Reserves
With the 2024 harvest complete, Italy’s wine reserves stand at 42.3 million hectoliters as of October 31.
Gambero Rosso’s Top Trentodoc Wines
The region shines in sparkling wines, with top-rated Trentodoc selections honoring its unique terroir.
Women in Wine: Young Winemaker Breaks Barriers
Camilla Rossi-Chauvenet shares her journey in the male-dominated wine world, with her award-winning Negroamaro Zacinto ’23.
Jovanotti Launches Chianti Teresina
Inspired by his daughter, musician Jovanotti introduces a pure Sangiovese Chianti from Montevertine.
DiVino Festival 2024 Highlights Top Italian Wines
The annual DiVino Festival celebrated Italian wine excellence, with awards to standout reds and whites.
Baglio di Pianetto’s New Passito, Êra
The Sicilian winery introduces Êra, a fusion of historical and innovative practices showcasing Sicily’s Moscato grapes.
Open Day in Imola’s Wineries
Calici Erranti invites visitors to explore twelve Imola wineries, blending local art, culture, and wine.
Antonio Galloni’s Vinous “Top 100 Wines” Countdown Begins
Italian wines feature prominently as Vinous unveils its 2024 list, showcasing top producers across the nation.
Wine in Grocery Stores: Baby Boomers Dominate
Aged 55+, Italy’s primary wine consumers are also major grocery buyers, accounting for 59% of wine purchases.
Vineyard Data: FIVI’s Small Independent Producers
New Nomisma data shows independent vintners cultivate an average of 10 hectares, with 71% exporting their wines.
Italian Wine Exports Lead Global Markets
Despite challenges, FIVI members excel in exports, showing resilience and a strong presence in international markets.
Trend Shift: Sparkling Wine Overtakes Still in Social Scenes
Spumante surpasses still wine for social occasions, with aperitivos growing popular across age groups.
Dealcoholized Wine: The Debate Over Authenticity
As wine faces new challenges, some question if dealcoholization will redefine the essence of wine itself.
Collavini’s Partnership with Moschino
Friuli’s Collavini collaborates with Moschino, offering its Grigio Spumante in major fashion capitals.
Mediterranean Flavors Shine at Split’s “Taste the Mediterranean” Festival
Celebrating the diversity of Mediterranean cuisine, the festival brought together chefs and wine producers from across the region.
Policalpo Monferrato Rosso Celebrates 40th Anniversary
The anniversary edition of Policalpo Monferrato Rosso 2021 marks forty years of excellence and innovation.
Bottega Academy Launches Training for Future Wine Makers
Veneto’s Bottega S.p.A. unveils a new educational initiative to nurture talent within the wine industry.
New Director of DOC Sicilia Consortium: Camillo Pugliesi
With a background in law and agriculture, Pugliesi aims to enhance Sicilian wine’s global recognition.
Historic Enantio at Monaco’s Gala
Roeno’s rare Enantio Riserva 1865 Prefillossera represented Italy at a prestigious event attended by Prince Albert II.
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